INGREDIENTS
6
-
Mango Salsa
- 1cup diced fresh mango
- 1cup diced fresh papaya
- 1large red pepper
- 1⁄4cup shredded coconut
- 1⁄3cup diced red onion
- 1jalapeno pepper, seeded and minced
- 2tablespoons of fresh mint, chopped
- 1tablespoon fresh lime juice
-
For the marinade
- 1⁄4cup olive oil
- 1⁄4cup fresh lime juice
- 2tablespoons finely choppedcilantro
- 1tablespoon brown sugarGrilled Lime
- 1shallot, finely chopped
- 1⁄2teaspoon ground cumin
- 1teaspoon finely chopped lime zest
- salt & freshly ground black pepper
- 3large whole boneless chicken breasts (6 breast halves)