Ingredients
-
YIELD
10biscuits -
UNITS
US
- 2cups unbleached all-purpose flour, plus more for dusting the board (if you can get White Lily flour, your biscuits will be even better)
- 1⁄4teaspoon baking soda
- 1tablespoon baking powder (use one without aluminum)
- 1teaspoon kosher salt or 1 teaspoon salt
- 6tablespoons unsalted butter, very cold
- 1cup buttermilk (approx)